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Unlike most decaffeinated coffee, our beans are decaffeinated using the Swiss Water process. With water from the coastal mountains of British Columbia, the caffeine is gently removed until the beans are 99% caffeine-free. Better yet, the process is environmentally friendly and allows the bean to retain its distinctive origin and flavor characteristics. No chemical stripping, no environmental impact, full flavour. Want to know more about the process? Check it out at


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3/4 lb Bag (12oz), 2 lb Bag (32oz), 5 lb Bag (80oz)